Matching wines with main courses gets a little difficult with foods that do not fall into the mainstream. To make your pairing easier we provide some pairing recommendations that perfectly match other main courses.
COUSCOUS
Cabernet Franc, Merlot, Petite Sirah, Rosé Sparkling Wine, Syrah, Vin Gris
CURRY, FISH or CHICKEN
Riesling, (Chilled) Gamay Beaujolais, Sauvignon (Fumé) Blanc, Zinfandel
MOUSSAKA
Merlot, Sangiovese, Barbera, Zinfandel
PIZZA
Barbera, Zinfandel, Sangiovese, Brut or Rosé Sparkling Wine, Cabernet Rosé
SPICY CHINESE
Dry (and off-dry) Riesling, Pinot Gris, Pinot Blanc, Brut or Rosé Sparkling Wine, Merlot
SPICY MEXICAN
Dry (and off-dry) Riesling, Vin Gris, Chenin Blanc, (Chilled) Gamay Beaujolais
THAI
Chenin Blanc, Pinot Blanc, Riesling, Gewürztraminer, Brut or Rosé Sparkling Wine
