Sauvignon Blanc wines are light, refreshing and suitable for those hot days. Stone Paddock Sauvignon Blanc 2006 from Hawke's Bay, New Zealand is a youthful wine with fine acidity and length. Part of its appeal is the balance between ripe tropical fruit and delicate herbaceous notes. Passion fruit, pear, and citrus flavors mingle with subtle mineral aromas, creating an elegant and refreshing wine that works well as an aperitif or as a versatile accompaniment to dishes featuring seafood or oysters. Try pairing it with full-flavored salads, vegetarian dishes, poultry and Asian dishes. It's a delightful Sauvignon Blanc white wine experience.
Stone Paddock, produced by Paritua Vineyards, is located in the heart of New Zealand's acclaimed wine growing region, Hawke's Bay. The vineyards are all stony soils and gentle contours, surrounded by hills and blessed with long lingering summers and clear, crisp winters. This is exceptional conditions for exceptional wines. 150 acres are fully developed and producing fruit. Stone Paddock is 100% committed to producing quality wines expressive of the Northern Hawke's Bay region.