Sirah wines from California are moving up! Longfellow Syrah 2003 is a top-rated 93 Point Sirah. Teeth-staining purple color and deep concentration lead to Shiraz aromas of menthol, anise and a hint of white pepper. Plush dark cherry fruit and rich earthy flavors finish with a touch of game, coffee, and sweet oak. Mouth-coating tannins lend elegance and richness through its long and generous finish. Pour this Shiraz wine and the Syrah beckons you to experience its many nuances of aroma and flavor. Spice dances with cofee, leather and toasty oak. With only 318 cases produced, sip, swirl and salute Longfellow Syrah!

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Longfellow produces premium wines that have deep color and concentrated layers of aromas and flavors, yet are balanced from start through finish. Longfellow's goal is to produce wines that will get better over time, but ones that you will be talking about after dinner and tell your friends about the next day. Longfellow's small varietal production allows Longfellow wines to be truly handcrafted from vineyard to bottle. Every aspect of the winemaking process is directed to produce wines true to their varietal heritage, but unique expressions of the vineyard and climate where they were grown. As with all exceptional wines, the quality starts in the vineyard.

RATINGS:
93 Points - Wine Enthusiast
"Just delicious, a really fine Syrah notable for its balance and complexity. Dry and smoky, it has plum, blackberry and cofee flavors, with a streak of sweet anise and leather...the tannins are rich and thick..."

Longfellow Syrah 2003 Information:
Cellaring: 5-8 years
Drink: 2009 through 2012
Winemaker: Rolando Hererra
Vintage: 2003
Wine Type: Medium Red Wine
Varietal: Syrah
Appellation: Dry Creek Valley
Harvest Date: October 2003
Aging: 18 months
Bottling Date: May 2004
Alcohol %: 14.5