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Tinto Wine from Consejo de la Alta Tinto Joven Novo 2005 in Rioja Spain is a fruity and delicious Tempranillo tinto. Consejo de la Alta Tinto Novo 2005 consistently provides the perfect wine for just about any meal. Aged for 3 months in French Oak barrels and for 6 months in the bottle, this Tinto gives off notes of red currants and violets along with some vanilla. On the palate it is rich and luxurious. Very easy to drink by itself. Chill it slightly and see it change into a smooth pre-dinner surprise. Consejo de la Alta Tinto Red wine is 100% Tempranillo. Only 5000 bottles of the 2005 are produced.
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Consejo de la Alta tinto wines are served at the best tables, and for the same reason more and more restaurants recommend it to their diners as their reference wine. The elegance of a wine during a meal is perceived through lasting sensations, gradually increasing until reaching the dessert, without disturbing the balance of the menu. Consejo de la Alta proves to be a surprise, yet always perfect with a meal from beginning to end. Winemaker Jordi Vidal has the right touch in making selections and blends to make the wines of Consejo de la Alta true award-winners. From the esteemed Rioja region of Spain, the fine wines of Bodegas Consejo de la Alta are always consistently great. After enjoying just one glass, many enthusiasts order a case of these tempranillo delights. Fruity yet balanced, the wines cover a broad range of price and complexity. Drink the Tinto Novo as a satisfying everyday wine, savor the Reserva on a more special occasion. The vineyards enjoy a sweeping backdrop of craggy, snow-capped Cantabrian Mountains. The chalky-clay soil, sunshine, and northern climate create the perfect situation for cultivating grapes. This Rioja Alta sub-area of the Rioja region is known as one of the world�s great wine-producing locations.
RATINGS: 87 Points by Robert Parker
"Bright cherry and raspberry aromas & flavors...attractively juicy. An everyday quaffer that is a good value."
87 points by Penin Guide to Spanish Wine
"Definite complexity of fruit with a well-integrated toasty note of oak."