Zinfandel Wine is produced from the Zinfandel grapes. The wines are generally robust, although a semi-sweet rosÚ wine called White Zinfandel is well known and is typically from California. Zinfandel wine usually has a high alcohol content and the taste depends on the ripeness of the grapes from which it is made. You can expect red berry fruit taste, blackberry, anise and pepper notes from Zinfandel wines. Each bottle, depending on the country, will have a nice, tasty treat that goes well with a variety of foods that include white meat, fish tacos, spicy meals and hamburgers.